Kewpie Mayo, 18 oz
Kewpie Mayonnaise is made from egg yolk instead of whole egg, which gives it a distinctively rich flavor that is great in sandwiches, as a dip, or for making potato salad. Try substituting Kewpie whenever your recipe calls for mayonnaise. This Kewpie mayonnaise is the special Japanese recipe and manufactured in Japan.
Vegetable Oil (Canola Oil, Soybean Oil), Egg Yolk, Vinegar, Salt, Monosodium Glutamate, Spice, Natural Flavor