• Tonkatsu Sauce
  • Tonkatsu Sauce


Tonkatsu Sauce

Regular price $6.00

At the beginning of the twentieth century, when western food was starting to spread in Japanese homes, a shop called Misawaya (now Bull-Dog Sauce, established in 1902) developed a sauce that would suit Japanese tastes based on Worcestershire Sauce.

It succeeded not as a cooking ingredient or secret ingredient, but as condiment used as is on western foods like cutlets and fried foods. 

After that, as "Bull-Dog Sauce" began to reach Japanese homes, it greatly impacted the development of Japanese food culture, starting with tonkatsu.

  • Ingredients: Water, sugar, high fructose corn syrup, distilled vinegar (made from alcohol), apple puree, salt, tomato paste, modified rice starch, carrots, spices, prune paste, yeast extract(contains soy), onions, apricot puree, lemon juice.
  • Contains: soy