Oshinko Fermentation Press
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          $38.00
        
        
      
      
        
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          Ideal for tsukemono, sunomono, sauerkraut, and some styles of kimchee, this Japanese-made press is perfect for extracting water to enhance flavor absorption.
Made of BPA-free, durable plastic, it should be hand-washed and dried after use, and should not be used with nuka or citrus. Dimensions vary depending on serving size, recommended portions include cucumbers, eggplant, turnips, and napa cabbage.
Small : Serves 1-2 people. 200X120X130mm ; 1.57 liters Cucumber 4-5 pieces, 100g each Eggplant 3-4 pieces, 100g each Turnip 7-8 pieces, 70g each Napa cabbage 1 head, 300-500g