Inspired by the ubiquitous sesame noodle sauce loved across Northern China, May May Sauce is the non-spicy sister to our iconic Dan Dan Sauce. Crafted with the same rich, nutty flavors and velvety texture, this sauce delivers all the umami-packed goodness you crave—without the heat. Perfect for anyone who loves bold, creamy flavors with versatility for any dish.

• Seed Oil Free: Made with pure olive oil—because we prioritize your health.
• Nutty but Nut-Free: Packed with roasted whole grain sesame paste for a boost of fiber, calcium, iron, and protein in every spoonful.
• Preservative & MSG Free: No artificial ingredients or fillers—just wholesome, clean flavors you can trust.  
• Versatile & Family-Friendly: Perfect for noodles, pasta, rice, eggs, steamed veggies, tofu, or even as a dip. Loved by kids and adults alike, it’s the ultimate solution for quick, flavorful meals everyone can enjoy.

• Made in: United States
  

  Ingredients

   

  Contains: Sesame and Soy
  Ingredients: Sesame Seeds, Olive Oil, Sugar, Tamari Soy Sauce (Soy Beans, Salt, Sugar), Vinegar, Salt, Sichuan Peppercorn, Maltodextrin, 12 Spices
  Product Language: English
  Shelf life: 12–24 months