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Hellefisk Greenland Halibut with Thyme

Sale price$16.00

Hellefisk
Greenland halibut. With thyme.

Fishing is the main source of income for the people of Greenland, and halibut is among their finest catch. Fangst has cooked and lightly seasoned it with thyme, crushed juniper berries, and a hint of pepper to complement the subtle flavor of the halibut.

Serving Suggestion: Open and serve with some good bread and maybe a lemon. It's as simple as that.

Details
  • Species (Latin): Reinhardtius hippoglossoides
  • Water: Greenland (FAO 21).
  • Net weight: 110g
  • Ingredients: Halibut (85.5%), cold pressed rapeseed oil* (13.5%), salt, thyme (0.1%), juniper* (0.05%), pepper* (0.5%). *Organic

Storage: Cool or at room temperature (after opening, 1-2 days in refrigerator).

Hellefisk Greenland Halibut with Thyme
Hellefisk Greenland Halibut with Thyme Sale price$16.00