• Paring Knife, 3.5"
  • Paring Knife, 3.5"
  • Paring Knife, 3.5"
  • Paring Knife, 3.5"
  • Paring Knife, 3.5"
  • Paring Knife, 3.5"


Paring Knife, 3.5"

Regular price $12.00

A must-have for any cook in the kitchen to trim, cut and chop small garnishes.

A key investment for any busy kitchen, paring knives are uniquely suited for smaller tasks in the kitchen like peeling, hulling, or coring, while providing the maneuverability and control that’s often missing with larger blades. Highly versatile, from slicing fine herbs to working with fruits and vegetables to tackling meat like a pro, discover what a large part these essential small blades will play in your kitchen.

  • Rockwell Hardness Steel : 56 - 58 HRC
  • Steel : Proprietary mix of stainless steel, carbon and molybdenum.
  • Handle : Wood
  • Blade Length: 3.5 in
  • Total Length: 7.5 in
  • Weight: 23 grams 

  • Hand wash only. Avoid soaking your knife in water to prevent warping of the wooden handle. For more detailed maintenance tips, please refer to our Care Guide.

Nogent knives are the culmination of a century-old tradition of excellence, innovation, and a deep-rooted passion for the art of cutlery. Our story is woven into the fabric of French culinary history and continues to shape the world of professional and home kitchens alike.


The driving force behind Nogent’s reputation for excellence was Mr. Louis André, an artist, designer, and entrepreneur, whose skills earned him the prestigious title of “Best Craftsman of France.” In 1923, Mr. Louis André founded Nogent in Biesles, Haute Marne, revolutionizing cutlery with his blend of traditional craftsmanship and industrial innovation.


Under his guidance, Nogent embraced advanced techniques, working with sophisticated alloys, yet always remaining true to its cutlery roots. André’s vision propelled Nogent into creating premium knives, establishing a legacy of excellence and innovation in the heart of France’s renowned cutlery region.